A Unique Culinary Experience in the Mountains
RESTAURANT
In the cozy and welcoming atmosphere of the Refuge, the restaurant seats 100 guests, offering an authentic culinary journey through the flavors of the high mountains. Every dish celebrates alpine culinary traditions, combining quality ingredients with expert preparation.
Traditional Mountain Cuisine
Our menu highlights the products of the Province of Turin, such as the renowned toma del lait brusc, toma di Lanzo, and the prized salame di turgia. Guests can choose from:
- Regional appetizers bursting with flavor and color.
- Fresh pasta dishes crafted with care.
- Main courses featuring specialties like stone-ground polenta, a true local delicacy.
- Unforgettable desserts to conclude every meal on a sweet note.
“Merende Sinoire” and More
Enjoy our traditional Piedmontese Merende Sinoire – ideal for a mid – day treat or a break after outdoor activities.
Relaxation and Flavor in Nature
The Refuge’s restaurant is the perfect setting for:
- A restorative pause after sporting adventures at the Yeti Village.
- A relaxing lunch or dinner with panoramic views of the Lys Valley.
Let yourself be pampered by our cuisine and the unique atmosphere of the Refuge, where nature and taste meet to give you an unforgettable experience.
